Have you ever thought of taking culinary arts as your major? Culinary art is a major that allows you to learn about food components. These include the preparation, cooking process, and serving process of the food. Besides food components, the culinary arts major also teaches you about the basic knowledge related to the culinary business, restaurant management, and other knowledge.
Why You Should Consider Studying Culinary Arts
Some people think that learning culinary arts is not really useful if you want to be wealthy and successful. In fact, there are big names in the culinary industry. For example, Gordon Ramsay. Besides learning about foods, studying culinary arts also gives you many benefits that can even affect your daily life. For instance, you can learn about how unique other cultures are through their traditional foods and cooking. You can also learn to appreciate food as a form of culture.
Learning culinary arts also means that you learn about health values. Once you have known the health values of certain foods, you will know which ones you should consume and which ones you should not. This can be a motivation if you want to live a healthier life. The most important is you will learn to appreciate food as an art. Because food is not just food. It is also the effort contributed to the cooking process and also the satisfaction after you or other people eat it.
Courses Studied in Culinary Arts
Some people do not know yet what they will study if they take culinary arts as their major. So, here are the courses that will be taught in culinary arts.
- Culinary and kitchen operations
- Food safety and sanitation
- Beverages studies
- Boulangerie Viennoiserie or French version of bakery
- Contemporary cuisine
- Classic cuisine
- Culinary artistry
- Introduction to hospitality and tourism industry
- Hospitality management
- Business environment
- Purchasing and cost control
- Principles of marketing and accounting
Those are the courses that you will study if you take culinary arts as your major. As you can see, you will not totally learn about food. But you will also learn about other common knowledge that is still related to the culinary industry. This will affect the work prospect or career in the culinary art industry. Not only a chef, but you can also hope for other professions. For example, a food critic, food consultant, quality control staff, food scientist, food vlogger or food blogger, and many more.
Do not think that you will only be a chef in a restaurant if you take a culinary art major. Big food companies would also hire those who are experts in culinary arts for prestigious positions, such as a manager. If you are interested in studying culinary arts, there are many recommended culinary art schools from all over the world.